JOIN US FOR MOTHER'S DAY AT RESIN!

"Raise a glass to the woman who raised you! 🥂

Join us from 12pm on May 14th for a three-course set menu, live music, and plenty of room for the whole fam!

Pricing:

  • $65 per adult

  • $25 per kid (5-12)

  • Infants free (4 & under)

✨ Select your course options:

  • Entree: Truffled tomato crostini w’ Yarra Valley Goat’s Cheese & micro herbs.

    Main: Pumpkin Steak w’ whipped coconut yoghurt & salsa verde

    Dessert: Eton Mess

  • Entree: Swordfish Ceviche w’ avocado puree & pickled radish

    Main: Seared Atlantic Salmon w’ charred greens & goma dressing.

    Dessert: Eton Mess

  • Entree: Swordfish Ceviche w’ avocado puree & pickled radish

    Main: Sous Vide Sirloin w’ Paris mash & red wine jus.

    Dessert: Eton Mess

  • Choice of: Local Fish, Chips & Salad or Crumbed Chicken, Chips & Salad

    Dessert- Banana Split w’ ice cream & sprinkles.

Table Sides included:

  • Mixed Leaves w’ lemon & oil emulsion,

  • Fried Cauliflower Florets w’ tahini sauce & pomegranates for the table

✨ Want more?

  • $20 for half dozen oysters upon arrival

  • $20 for grazing plate upon arrival

  • $50 drink package upon arrival- 1 x bottle sparkling rose / 1 x 500mL Sandon or XPA

✨ Book Now and you’ve got Mother’s Day sorted 😉